Articles
Dine-in, QR menus and bookings
QR menus, menu translation, online booking and fewer no-shows: everything that happens at the table.
All articles
Dine-in & QR
Booking no-shows: how to reduce the number of empty tables
How many bookings end in a no-show, who fails to turn up most often and what actually helps: confirmations, reminders, easy cancellation and tracking.
5 minute read
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A QR menu for your café: how to build a digital menu that sells
What a QR menu should do, why it beats a PDF, where to put QR codes in your venue and how not to lose guests who don’t like scanning.
5 minute read
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Translating your menu into English and other languages: a menu for visitors
How to translate a menu for tourists without funny mistakes: what to translate, how to write dish names and ingredients, where machine translation helps.
5 minute read
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Online table booking: how to take bookings without phone calls
How to set up online booking at a café or restaurant: time slots, confirmation, reminders, a website widget and a Google button, and how to reduce no-shows.
4 minute read
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Do the maths or get started
Two steps café and restaurant owners start with: work out how much the aggregator takes, or launch your own ordering website straight away.
How much does the aggregator take?
Work out your commission at the rate in your contract, and what the same turnover would cost on your own website.
Open the calculatorWork out the full costLaunch your own ordering website
Fill in the request in a few minutes (name, look and contacts) and see your website straight away.
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Book a demo call
Leave your name and phone number, and we’ll get in touch to find a time that suits you. We’ll show you how Vitrina works and work out the price for your venue.